Tuesday, 30 April 2013

Apam Balik Pandan


Resipi: MsOreo / Sumber: Roz@HomeKreation
Ingredients:-
1/2 cup granulated sugar
1 Egg ( free range )
2 cups Flour*
1 tsp Bicarbonate Soda* ( * sift )
1 1/2 cups Water ( I used 1/2 cup pandan water )
1 tbsp Pandan Paste

Filling:
1 cup roasted peanuts - grind
1 cup canned creamed corn
Margarine

Method:-
Blend egg and sugar ( i used hand whisk ).
Mix into flour mixture*, water and pandan paste until smooth.
Heat up non-stick pan.
Pour 1-2 scoop of batter and let it cooked until air bubbles break up.
Spread some margarine on top and sprinkle peanuts and creamed corn.
Fold into two and serve
Repeat cooking process and finish up all batter. 




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