Kiwi Fruit Muffins

Recipe: Roz@HomeKreation
Makes about 22 muffins

Ingredients:
2 cup flour*
1 tbsp baking powder*
1 tsp baking soda* (* sifted together)
1 cup sugar ( I used less than 1 cup and mixed with brown sugar and castor sugar )
3 firm Kiwi Fruit - peeled and finely chopped

2 eggs **
3/4 cup Oil **
3/4 cup Milk ** (** combined) i used low fat milk

Method:
Place flour mixture* in a bowl.
Add in sugar and chopped kiwi.
Gently stir in egg mixture** until just moistened - do not overmix.
Spoon into muffin cups until 2/3 full.
Bake 180C for 20 minutes or until golden.
Cool on wire racks.